Applied Biotechnology

Quick Overview

University Ansbach University of Applied Sciences
Degree Master of Science

Study Type Second cycle
Mode of admission local admisssion restriction
Application Deadline for Beginning Students 02.05.2025 — 31.05.2025
Bewerbung für die Bachelorstudiengänge sind grundsätzlich nur zum Wintersemester möglich. Masterstudiengänge und berufsbegleitende Studiengänge können hiervon abweichen; bitte schauen Sie auf die Website der Hochschule oder fragen Sie uns.
Standard period of study (amount) 3 semesters
Study Mode (elucidation) full time; international course
Location (main / branches campus) Ansbach
Admission semester summer and winter semester
Subject

Das Bioengineering gehört zum Studienbereiche Bioengineering der Fächergruppe Engineering Sciences.
Weitere Informationen zum Studienbereich Bioengineering.
Weitere Informationen zur Fächergruppe Engineering Sciences.
Bioengineering

Das Biotechnology gehört zum Studienbereiche Bioengineering der Fächergruppe Engineering Sciences.
Weitere Informationen zum Studienbereich Bioengineering.
Weitere Informationen zur Fächergruppe Engineering Sciences.
Biotechnology

Das Food Technology gehört zum Studienbereiche Food Technology der Fächergruppe Engineering Sciences.
Weitere Informationen zum Studienbereich Food Technology.
Weitere Informationen zur Fächergruppe Engineering Sciences.
Food Technology

Field of study
- kind of Master course according to the KMK consecutive
- Main instruction language English
- Course Website
- Link to the programme in the Accreditation Council database
- Link to the Higher Education Institution ranking at CHE
Access and Admission Requirements
- Mode of admission local admisssion restriction
- Admission semester summer and winter semester
- 1. Certificate of academic degree or equivalent with an overall grade of 2.3 or better in a relevant degree course with at least six theoretical semesters at a German or foreign university. This includes in particular the degree courses in biotechnology, bioanalytics, medical technology, food technology, bioprocess engineering and molecular biology.
  
  2. Proof of sufficient German (at least level A2) and knowledge of English (at least level B2).
  
  The following certificates are recognised:
  
  - German Language Diploma DSD Level 1 (Level A2/B1 CEFR)
  - Goethe-Institut certificate of level A2
  - Test DaF level 3 TDN 3/4
  - DSH Certificate DSH-1
  
  3. Proof of above-average motivation by means of a letter of motivation
  more information regarding admission requirements
- Completion of first university degree Bachelor/Bakkalaureus
  (and other qualifications, provided that they are recognised as being equivalent)
- Required language skills
- Required minimum language skills that must be proven by passing one or more of the following language tests:
  - Cambridge (English): Grade C
  - IELTS (English): mit 6.5 oder höher kann auch akzeptiert werden
  - TOEIC (English): Listening/Reading level 785; Speaking level 160; Writing level 150
Programme Dates and Deadlines
- Sommersemester 2025
- - Lecture period
  - 17.03.2025 — 31.07.2025
    www.hs-ansbach.de --> wichtige Links --> Terminplan
  - Application Deadlines for Germans and Inhabitants
    Beginning Students
    
    01.11.2025 — 30.11.2025
  - Application Deadlines for International Students from the European Union
    Bewerbungsfrist EU-Ausländer 01.11.2025 — 30.11.2025
  - Application Deadlines for International Students from Countries that are not EU Members
    Bewerbungsfrist Nicht-EU-Ausländer 01.11.2025 — 30.11.2025
- Wintersemester 2025/2026
- - Lecture period
  - 01.10.2025 — 15.03.2026
    www.hs-ansbach.de --> Terminplan
  - Application Deadlines for Germans and Inhabitants
    Beginning Students
    
    02.05.2025 — 31.05.2025
    Bewerbung für die Bachelorstudiengänge sind grundsätzlich nur zum Wintersemester möglich. Masterstudiengänge und berufsbegleitende Studiengänge können hiervon abweichen; bitte schauen Sie auf die Website der Hochschule oder fragen Sie uns.
    
    Advanced Semester
    
    gemäß Zulassungsbescheid
  - Application Deadlines for International Students from the European Union
    Bewerbungsfrist EU-Ausländer Bei Hochschule erfragen
  - Application Deadlines for International Students from Countries that are not EU Members
    Bewerbungsfrist Nicht-EU-Ausländer Bei Hochschule erfragen
Tuition Fee
- Annotation to the tuition fee https://www.hs-ansbach.de/service/fuer-studieninteressierte/allgemeine-informationen/
Contact / contact person
- International Students and applicants are kindly requested to contact the International Office:
- Internationale Studienberatung
- Street address Residenzstraße 8, 91522 Ansbach
- Phone 0981 4877-437
- study(at)hs-ansbach.de
- Internetpage of the institution
- Contact / contact person for this program
- Bezeichnung Kontaktstelle Hochschule Ansbach
- Contact person Prof. Dr.-Ing. Anke Knoblauch / Prof. Dr. Sibylle Gaisser
- Street address Residenzstraße 8, 91522 Ansbach
- Phone 0981 / 4877-298 (-304)
- anke.knoblauch(at)hs-ansbach.de / sibylle.gaisser(at)hs-ansbach.de
- Allgemeine Studienberatung
- Street address Residenzstraße 8, 91522 Ansbach
- Phone 0981 4877-574
- studienberatung(at)hs-ansbach.de
- Internetpage of the institution

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